Guajillo Chili

Discover the allure of Guajillo Chili seeds, prized for their robust flavor and versatile culinary uses. These peppers produce elongated, slightly curved pods that mature to a deep red color, imparting a rich visual appeal to any garden or dish. With an approximate Scoville Heat Unit (SHU) rating of 5,000, they offer a mild to moderate heat that enhances a variety of Mexican and Southwestern-inspired dishes.

Beyond their striking appearance, Guajillo Chilis boast a complex flavor profile with notes of tangy fruitiness and a subtle smokiness, making them ideal for creating flavorful sauces, marinades, and salsas. These seeds thrive in sunny garden beds or containers, adapting well to different climates and growing conditions.

Whether you're a culinary enthusiast exploring new flavors or a home cook looking to spice up your recipes, Guajillo Chili seeds promise to bring both depth of flavor and vibrant color to your garden and kitchen endeavors.

This pepper is exact what you need to grow to make Birria Tacos yourself.

Mirasol was so widely asked for last season we decided to add it to our lineup. The seeds were acquired from Mexico to ensure a true strain was selected. 

Notes: Mirasol is called Guajillo once its smoked. Used in cooking.

Heat: Mild

Seeds: 10+